Calzones are a great alternative to pizza for the home chef. It is an Italian filled oven bread shaped like a folded pizza. Calzone dough makes a kind of carrying container that is perfectly portable for lunches. Because they are customizable, DIY Homemade Calzones the night before with the kids. They’re easy to eat, you can fill them with whatever your favorite ingredients.
How to make DIY Homemade Calzones ?
Ingredients:
- Flour of your choices
- Tomatoes and other ingredients of your choices
- Paper towel
- Rolling pin
- Glass cup
Directions:
Make the dough from your favorite flour and cover with wet paper towels and rest for 15 minutes.
Make two sheets of pie crust and place slices of tomatoes on one of the pie crusts.
Place your favorite ingredients on the tomato slices: cheese, cream cheese, herbs, onion, salt, pepper, etc.
Place the other sheet of pie crust on top and seal the edge.
Use a glass cup to cut out the round calzones. Make sure each calzone is tightly sealed at the edge.
Bake at 375 F until brown and serve with your favorite sauce.
